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Menu
These chef specials are an addition to our main menu, and will be available from Friday 01 May 2026.
Dishes are subject to availability, and may change before the website is updated.
SPAGHETTI FRESCHI CON BOLOGNESE DI POLPO, ZETRE DI LIMONE £21.95
Fresh egg spaghetti with a Octopus Bolognese style sauce & fresh lemon zest.RIGATONI CACIO E PEPE E PANCETTA CROCANTE £18.95
Rigatoni pasta with Pecorino cheese, cream, pepper & crispy Ialian bacon.STACCETTI DI MANZO CON PORCINI E PUREA DI PATATE £31.95
Sliced beef with Porcini mushrooms & Italian mashed potatoes.PIZZA PRIMAVERA £19.95
Tomato base, Mozzarella Fiore Latte, topped with Parma Ham, fresh rocket, cherry tomatoes & shaved Parmesan.TRANCIO DI SALMONE IN PADELLA CON SALSA AL PORRO E CREAM DI SPINACI £26.95
Pan fried salmon with a leek sauce & creamed spinach. Served with market vegetables.
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