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Menu
These chef specials are an addition to our main menu, and will be available from Friday 20th March 2026.
Dishes are subject to availability, and may change before the website is updated.
STARTER - TORTINO DI PESCE CON MAIONESE ALLA ZAFFERANO £10.95
Our home made fishcakes served with a Saffron mayonaise.RISOTTO CON AVOCADO GAMBERI E SPEZIE £18.95
Spiced risotto with Arborio rice, prawns, paprika, curry, ginger & Avocado.COSTOLETTE DI AGNELLO ALLA MENTA £28.95
Lamb cutlets with a demi glace, cream & mint sauce. Served with Italian mashed potatoes.SPAGHETTI FRESCHI CON VONGOLE £21.95
Fresh egg spaghetti with Clams, white wine, garlic & chilli.ORATA ALL'AQUA PAZZA £34.95
Whole Seabream, oven baked with Cherry Tomatoes, Basil, Parsley, White Wine & Samphire. Served with fresh market vegetables.PIZZA NINJA £16.95
Tomato base, Mozzarella Fiore di Latte, French fries & hotdogs.POLLO ALLA DIAVOLA £24.95
Half a chicken, marinated with cider, mixed herbs, chilli & garlic. Served with roasted potatoes.DESSERT- PANETTONE, BUDINO DI PANE E BURRO £8.95
Italian Panettone bread & butter pudding, served with custard.
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